Menu of the Day

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Menu of the day: From Tuesday 11 to Friday 14 August 2020

Rates:

Appetizer dishes: 12,90€.

Dish - Dessert: 10€.

Appetizer: 11,70€.

Cold buffet or dish: 8,00€.

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Tuesday August 11

Homemade Chicken Quiche.

Homemade meat patty, forest sauce, fried potatoes.

Fruit salad or 2 scoops of ice cream.

Wednesday August 12

White ham, homemade raw vegetables.

Thinly sliced chicken, cream sauce, French fries.

Fruit salad or 2 scoops of ice cream.

Thursday August 13

Homemade 2 salmon tartar.

Braised rack of pork, homemade mashed potatoes.

Fruit salad or 2 scoops of ice cream.

Friday August 14

Homemade comté cheese gougère.

Fish puff pastry, homemade eggplant caviar, white butter sauce, steamed potato.

Fruit salad or 2 scoops of ice cream.

Contact us for any further information

about our menu.

Menu of the Day

Menu of the day: From Tuesday 11 to Friday 14 August 2020

Rates:

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