Menu of the Day
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Menu of the day: From Tuesday 07 to Friday 10 February 2023
On the spot or to take away
Rates:
Appetizer dishes: 15,80€.
Dish - Dessert: 13,70€.
Appetizer: 13,70€.
Dish: 10,50€.
Tuesday 07 February
Russian egg.
Braised pork cheeks,
homemade spaetzle.
Dessert of the day.
Wednesday 08 February
Cannelloni ham and fresh goat cheese.
Sliced chicken, cream sauce, chips.
Dessert of the day.
Thursday 09 February
Homemade cheese puff pastry.
Beef cutlet, shallot sauce, fried potatoes.
Dessert of day.
Friday 10 February
Homemade tarte flambée.
Homemade salmon lasagne.
Dessert of day.
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