Menu of the day
Need further information? Quick reply on 09 74 56 20 46
Menu of the day: From Tuesday 12 to Friday 15 May 2026
On the spot or to take away
Rates:
Appetizer dishes: 18,00€.
Dish - Dessert: 15,00€.
Appetizer: 14,50€.
Dish: 11,30€.
Tuesday May, 12
Onion quiche.
Veal stew with white sauce and pasta.
Dessert of the day.
Wednesday May, 13
Vosges salad.
Sliced chicken, cream sauce, French fries.
Dessert of the day.
Thursday May, 14
Holiday.
Open for lunch
Friday May, 15
Brioche with duck mousse.
Fish of the day, chef’s special.
Dessert of the day.
SARL JLC OHL is committed to ensuring that the collection and processing of data carried out by our restaurant-chez-jean-louis.com site complies with the General Data Protection Regulations (GDPR) and the Data Protection Act. To know and exercise your rights, particularly concerning the withdrawal of consent to the use of collected data, please consult our privacy policy