Menu of the Day
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Menu of the day: From Tuesday 27 to Friday 30 July 2021
Rates:
Appetizer dishes: 13,50€.
Dish - Dessert: 10,50€.
Appetizer: 12€.
Dish: 9,00€.
Tuesday July 27
Meat platter.
Bouchée à la reine, rice.
Vanilla cream puffs or fruit salad.
Wednesday July 28
Vosges salad (hard-boiled egg).
Chicken supreme, Riesling sauce, homemade pasta.
Vanilla cream puffs or fruit salad.
Thursday July 29
Niçoise salad.
Mignon of pork, old-fashioned mustard sauce, fried potatoes.
Vanilla cream puffs or fruit salad.
Friday July 30
Home-made pizza.
Saithe puff pastry, lobster, leek fondue, steamed apple.
Vanilla cream puffs or fruit salad.
Need further information? Quick reply on 09 74 56 20 46
Menu of the day: From Tuesday 29 September to Friday 2 October 2020
Rates:
Appetizer dishes: 12,90€.
Dish - Dessert: 10€.
Appetizer: 11,70€.
Dish: 8,00€.
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