Menu of the Day
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Menu of the day: From Tuesday 25 to Friday November 28 2025
On the spot or to take away
Rates:
Appetizer dishes: 18,00€.
Dish - Dessert: 15,00€.
Appetizer: 14,50€.
Dish: 11,30€.
Tuesday November, 25
Russian eggs.
Fleischkeachle, pepper sauce, fried potatoes.
Dessert of the day.
Wednesday November, 26
Pâté lorrain, salad.
Turkey sot l'y laisse, rice.
Dessert of the day.
Thursday November, 27
Chicken samoussa.
Chicken cordon bleu, cream sauce, French fries.
Dessert of the day.
Friday November, 28
Flambeed tart with raclette cheese.
Fish according to availability, chef's preparation.
Dessert of the day.
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